Condensed Milk Ovomaltine Toast煉奶阿華田多士
A classic Hong Kong cha chaan teng sweet toast featuring thick-cut bread buttered and toasted until golden and crispy, lavishly spread with sweetened Ovomaltine powder mixed with condensed milk. The contrast of crunchy buttered toast and a rich, malty condensed-milk topping makes it a beloved comfort snack that epitomizes Hong Kong cafe culture.
01Ingredients
- 4 slices White bread or Taiwan toast
- 6 tablespoons Condensed milk
- 3 tablespoons Ovomaltine powder
- 2 tablespoons Butter
Nutrition (per serving)385kcal
- Protein7.2g
- Carbs42.5g
- Fat19.8g
Fiber 1.6 gSodium 384 mg
02Steps
- Mix Ovomaltine powder with condensed milk in a small bowl until well combined and smooth
- Lightly butter both sides of each bread slice
- Toast bread slices on both sides until golden brown and crispy
- Spread the Ovomaltine-condensed milk mixture generously on each toasted bread slice while still hot
- Cut into halves or quarters and serve immediately while warm and crispy
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